Serves bar guests their orders promptly and courteously.
Maintains a thorough knowledge of the bar menu, wine and beer list.
Qualifications / Experience:
A minimum of 1 years previous experience in a bar/restaurant environment.
Excellent customer care.
Strong interpersonal communication skills.
Experience in operating tills and cash handling.
Ability to work as part of a team and independently.
Flexible with working hours and available to work unsociable hours including days/evenings & weekends.
Previous experience in a public facing position preferable food & beverage.
Knowledge of wines and spirits.
To apply, please contact the employer by telephone (see employer details) or email your CV to: email@example.com Ref: PTBS1021